Super Moist Banana Bread Recipe

Super quick, easy and moist banana bread recipe, perhaps this is the best I have ever tasted. Even left it out overnight and it was as moist and tasty as the day that it was made! Beyond good!

TOTAL TIME: 1hr 40mins
PREP: 20 MINS
COOK: 1 HR 20 MINS

INGREDIENTS

SERVINGS: 12
YIELD: 1 loaf
UNITS US

3 ripe bananas, mashed
2 eggs
1 3⁄4cups flour
1 1⁄2cups sugar
1⁄2cup vegetable oil
1⁄4cup milk
1teaspoon baking soda
1teaspoon vanilla
1⁄4–1⁄2cup walnuts(optional)

DIRECTIONS
– Mix the oil, eggs, sugar, milk, vanilla, and mashed bananas together. Add the baking soda and flour. Combine well for 2-3 minutes. Bake in a preheated 325 degree F oven in a greased loaf pan for 1 hour and 20 minutes.

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