Easy Perfect Dumpling Recipe


2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons butter
3/4 cup milk


Combine well all ingredients. Drop by teaspoonfuls on top of boiling stew. Cover and steam for 12 minutes.

Variation: You can add a few teaspoons of  chopped fresh parsley to batter.

Leave a Comment