Brownie Recipe

Fans of sweet and desserts, you are definitely not going to wait to try this super delicious and super easy brownie recipe. There is nothing quite like a dense, fudgy chocolate brownie.

Ingredients: 13

  • 1/2 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder

Frosting:

  • 3 tablespoons butter, softened
  • 3 tablespoons unsweetened cocoa powder
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 cup confectioners’ sugar

Homemade Brownies

Steps:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
  2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  3. Bake in preheated oven for 25 to 30 minutes. Do not overcook.
  4. To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners’ sugar. Stir until smooth. Frost brownies while they are still warm.

How to make brownies

+ How to make pot brownies
+ How to make weed brownies
+ Quick and easy brownies recipe
+ Chewy fudgy homemade brownies
+ Vegan black bean brownies
+ Slutty brownie recipe
+ Cream cheese brownies

Calories in Brownie:

There are 131 calories in brownie (1 serving).

131
+ Total Fat: 4 g
+ Saturated Fat: 1 g
+ Polyunsaturated Fat: 1 g
+ Monounsaturated Fat: 2 g
+ Trans: 0g
21 g
3 g
0 g
0 g

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Leave a Comment